The Culinary Imagination

From Myth to Modernity
by Sandra M. (University of California, Davis) Gilbert

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ISBN: U9780393067651

Format
Hardback
Pages
432
Publication date
25/08/2014
Publisher
WW Norton & Co
EAN Code
9780393067651

Description

From the recipe novel to the celebrity chef, renowned scholar Sandra Gilbert explores the poetics and politics of food.

Additional information

Weight 766 g
Dimensions 242 × 157 × 34 mm