The Italian Way
Food and Social Life39,95 €
Available
Format Hardback
Pages 320
Publication date 01/01/2010
Publisher The University of Chicago Press
EAN Code 9780226317243
Description
Outside of Italy, the country’s culture and its food appear to be essentially synonymous. This book elucidates the guiding principle of the Italian table – a delicate balance between the structure of tradition and the joy of improvisation. It presents the history of food in Italy, including the 500-old story of the country’s cookbooks.
Additional information
| Weight | 972 g |
|---|---|
| Dimensions | 263 × 185 × 23 mm |
