The Food of Sicily

Recipes from a Sun-Drenched Culinary Crossroads
by Fabrizia Lanza

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ISBN: 9781579659868

Format
Hardback
Pages
320
Publication date
07/09/2023
Publisher
Workman Publishing
Illustrator
Ambrosino, Guy
EAN Code
9781579659868

Description

In this all-new cookbook from Fabrizia Lanza, one of the world’s greatest food cultures is distilled in 75 recipes for the home cook, plus a loving tribute to its ingredients, passions, influences, and history

Additional information

Weight 1426 g
Dimensions 211 × 285 × 29 mm