Ginseng Nutritional Components and Functional Factors

Springer Verlag, Singapore, 2020

198,50 €On orderDelivery: 2-3 weeks

This book is based on a study of 45 samples of ginseng collected from Jilin Province, Heilongjiang Province, Liaoning Province and Korea. Uncovering the mysteries of ginseng, offering scientific-technological insights and comparing domestic and foreign ginseng, it is a valuable reference resource for researchers and consumers alike.

ISBN-13
9789811546877
ISBN-10
9811546878
Publisher
Springer Verlag, Singapore
Year
2020
Publication date
2020-07-28
Pages
197
Dimensions
254x178x