Advances in Food Processing Technology

Name: Advances in Food Processing Technology
Price: 158.95 EUR
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ISBN: 9789811364501

Springer Verlag, Singapore, 2019

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This book introduces readers to essential advances in the application of physical processing technology in food processing that have been made in recent years.

ISBN-13: 9789811364501
ISBN-10: 9811364508
Publisher: Springer Verlag, Singapore
Year: 2019
Publication date: 2019-06-12
Pages: 251
Dimensions: 235x155x