Restaurant Chains in China

Frank M. Go, Guojun Zeng, Henk J. de Vries

Springer Verlag, Singapore, 2019

110,50 €On orderDelivery: 2-3 weeks

This book explores the paradox of the hospitality industry: customers demand not only personal and innovative tourism products and services, but also cost-effective ones. The authors identify, analyze, and provide solutions for this authenticity-standardization paradox based on a series of case studies of restaurants in China.

ISBN-13
9789811345449
ISBN-10
9811345449
Publisher
Springer Verlag, Singapore
Year
2019
Publication date
2019-01-03
Pages
126
Dimensions
210x148x