SALICYLIC ACID

Springer, 2013

172,25 €On orderDelivery: 2-3 weeks

In its second edition, this book covers Salicylic Acid biosynthesis, action in response to water deficit, the interplay between environmental signals and SA, its impact on transport and distribution of sugars, potential uses in food production and much more.

ISBN-13
9789400764279
ISBN-10
9400764278
Publisher
Springer
Year
2013
Publication date
2013-04-30
Pages
389
Dimensions
235x155x