Biotechnologies of Crop Improvement, Volume 2
Springer International Publishing AG, 2018
238,25 €On orderDelivery: 2-3 weeks
Likewise, significant advances have been made towards increasing crop yields, improving nutritional quality, enabling crops to be raised under adverse conditions and developing resistance to pests and diseases for sustaining global food and nutritional security.
- ISBN-13
- 9783319906492
- ISBN-10
- 3319906496
- Publisher
- Springer International Publishing AG
- Year
- 2018
- Publication date
- 2018-07-19
- Pages
- 485
- Dimensions
- 235x155x