Innovations in Technologies for Fermented Food and Beverage Industries

Name: Innovations in Technologies for Fermented Food and Beverage Industries
Price: 264.50 EUR
Availability: BackOrder
ISBN: 9783319748191

Springer International Publishing AG, 2018

264,50 €On orderDelivery: 2-3 weeks

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ISBN-13: 9783319748191
ISBN-10: 331974819X
Publisher: Springer International Publishing AG
Year: 2018
Publication date: 2018-04-18
Pages: 339
Dimensions: 235x155x