The Food Movement, Culture, and Religion
Jonathan Schorsch
Springer International Publishing AG, 2018
65,25 €On orderDelivery: 2-3 weeks
This book explores the cultural and religious politics of the contemporary food movement, starting from the example of Jewish foodies, their zeal for pig (forbidden by Jewish law), and their talk about why ignoring traditional precepts around food is desirable.
- ISBN-13
- 9783319717050
- ISBN-10
- 3319717057
- Publisher
- Springer International Publishing AG
- Year
- 2018
- Publication date
- 2018-02-02
- Pages
- 121
- Dimensions
- 220x156x12
- Weight
- 280