Principles of Food Sanitation
M. Wes Schilling, Norman G. Marriott, Robert B. Gravani
Springer International Publishing AG, 2018
104,50 €On orderDelivery: 2-3 weeks
- ISBN-13
- 9783319671642
- ISBN-10
- 3319671642
- Publisher
- Springer International Publishing AG
- Year
- 2018
- Publication date
- 2018-04-17
- Pages
- 437
- Dimensions
- 187x256x31
- Weight
- 1090