Food Ethics Education
Springer International Publishing AG, 2017
90,95 €On orderDelivery: 2-3 weeks
The book is divided in 3 sections, each containing several chapters: Section 1 includes chapters that identify and discuss several ethical issues along the food chain, with particular detail of issues in the food industry and in consumer behavior;
- ISBN-13
- 9783319647364
- ISBN-10
- 3319647369
- Publisher
- Springer International Publishing AG
- Year
- 2017
- Publication date
- 2017-11-08
- Pages
- 239
- Dimensions
- 162x245x18
- Weight
- 504