Biology of Microorganisms on Grapes, in Must and in Wine
Springer International Publishing AG, 2017
330,50 €On orderDelivery: 2-3 weeks
In contrast to previous publications, this book consistently focuses on the biology of wine-associated microbes. An international board of expert wine researchers describes the relevant ecological, physiological and genetic aspects of wine microbiology.
- ISBN-13
- 9783319600208
- ISBN-10
- 3319600206
- Publisher
- Springer International Publishing AG
- Year
- 2017
- Publication date
- 2017-11-10
- Pages
- 710
- Dimensions
- 235x155x