Foodsaving in Europe
Springer International Publishing AG, 2017
73,25 €On orderDelivery: 2-3 weeks
This book provides comparative, multi-disciplinary research on the surplus food distribution in Europe and its relation to food poverty, with a focus on the interaction of for-profit and non-profit organisations.
- ISBN-13
- 9783319565545
- ISBN-10
- 3319565540
- Publisher
- Springer International Publishing AG
- Year
- 2017
- Publication date
- 2017-07-21
- Pages
- 164
- Dimensions
- 158x220x16
- Weight
- 364