Critical Dietary Factors in Cancer Chemoprevention

Springer International Publishing AG, 2016

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This book focuses on the prophylactic potential of diet-derived factors in primary prevention of cancer. The work presents options of routine inclusion of specific dietary regimens for prevention as well as therapeutic strategy for better management through adjuvant interventions in cancer treatment.

ISBN-13
9783319364131
ISBN-10
3319364138
Publisher
Springer International Publishing AG
Year
2016
Publication date
2016-08-23
Pages
373
Dimensions
235x155x