Guidelines for Laboratory Quality Managers
Saverio Mannino
Springer International Publishing AG, 2022
172,25 €On orderDelivery: 2-3 weeks
This useful and extensive set of guidelines is designed to assist food control laboratories in gaining accreditation from an internationally recognized external body, providing all of the necessary information and practices in an easy-to-read, step-by-step fashion.
- ISBN-13
- 9783031117237
- ISBN-10
- 3031117239
- Publisher
- Springer International Publishing AG
- Year
- 2022
- Publication date
- 2022-11-23
- Pages
- 160
- Dimensions
- 235x155x