Social Drivers In Food Technology
Vivian-Lara Silva
Springer Nature Switzerland AG, 2020
66,50 €On orderDelivery: 2-3 weeks
This unique and timely text is designed to help food science students learn to perform critical analysis of food processing technology and consider the incorporation of elements that touch on contemporary technological developments in the food sector.
- ISBN-13
- 9783030503734
- ISBN-10
- 3030503739
- Publisher
- Springer Nature Switzerland AG
- Year
- 2020
- Publication date
- 2020-12-04
- Pages
- 83
- Dimensions
- 161x243x13
- Weight
- 306