Coconut Biotechnology: Towards the Sustainability of the ‘Tree of Life’
Springer Nature Switzerland AG, 2020
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Widely known as the ‘tree of life’, coconut (Cocos nucifera L.) provides a bountiful source for making a wide variety of healthy foods and industrial items.
- ISBN-13
- 9783030449872
- ISBN-10
- 3030449874
- Publisher
- Springer Nature Switzerland AG
- Year
- 2020
- Publication date
- 2020-06-25
- Pages
- 282
- Dimensions
- 235x155x