Upcycling Legume Water: from wastewater to food ingredients
Luca Serventi
Springer Nature Switzerland AG, 2020
121,95 €On orderDelivery: 2-3 weeks
Recycling Legume Wastewater Into Food Ingredients presents a sustainable solution to this increasing demand for food and water.
- ISBN-13
- 9783030424671
- ISBN-10
- 3030424677
- Publisher
- Springer Nature Switzerland AG
- Year
- 2020
- Publication date
- 2020-04-17
- Pages
- 174
- Dimensions
- 245x162x17
- Weight
- 420