A History of Wine in Europe, 19th to 20th Centuries, Volume II
Springer Nature Switzerland AG, 2019
172,25 €On orderDelivery: 2-3 weeks
This two-volume collection analyses the evolution of wine production in European regions across the nineteenth and twentieth centuries. This second volume looks closely at wine markets and trade, also examining the role of institutions and quality regulation.
- ISBN-13
- 9783030277932
- ISBN-10
- 3030277933
- Publisher
- Springer Nature Switzerland AG
- Year
- 2019
- Publication date
- 2019-12-19
- Pages
- 277
- Dimensions
- 210x148x