Indian Spices

Springer Nature Switzerland AG, 2018

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This work comprehensively covers the production, processing and post harvest technology of Indian spices with an added focus on the history and uniqueness of this legendary regional product.

ISBN-13
9783030091293
ISBN-10
3030091295
Publisher
Springer Nature Switzerland AG
Year
2018
Publication date
2018-12-14
Pages
461
Dimensions
235x155x