Food, Genetic Engineering and Philosophy of Technology
N. Dane Scott
Springer Nature Switzerland AG, 2019
73,25 €On orderDelivery: 2-3 weeks
This book describes specific, well-know controversies in the genetic modification debate and connects them to deeper philosophical issues in philosophy of technology.
- ISBN-13
- 9783030071349
- ISBN-10
- 3030071340
- Publisher
- Springer Nature Switzerland AG
- Year
- 2019
- Publication date
- 2019-01-31
- Pages
- 158
- Dimensions
- 235x155x