French Patisserie
Ecole Ferrandi
Editions Flammarion, 2017
58,95 €On orderDelivery: 2-3 weeks
- ISBN-13
- 9782080203182
- ISBN-10
- 2080203185
- Publisher
- Editions Flammarion
- Year
- 2017
- Publication date
- 2017-10-26
- Pages
- 656
- Dimensions
- 289x256x56
- Weight
- 4236
Ecole Ferrandi
Editions Flammarion, 2017