The Edinburgh and East Coast Cook Book
Katie Fisher
Meze Publishing, 2019
18,75 €On orderDelivery: 2-3 weeks
The Edinburgh and East Cook Book celebrates the best of the area's food and drink scene with over 25 recipes contributed by a diverse selection of restaurants, bars, cafes and small producers across Edinburgh and the east coast of Scotland. Among this line-up are The Newport, a fine dining restaurant by MasterChef winner Jamie Scott.
- ISBN-13
- 9781910863459
- ISBN-10
- 1910863459
- Publisher
- Meze Publishing
- Year
- 2019
- Publication date
- 2019-04-05
- Pages
- 128
- Dimensions
- 245x192x11
- Weight
- 382