Food and Cooking of Brazil
Fernando Farah
Anness Publishing, 2011
21,25 €On orderDelivery: 2-3 weeks
Learn how to create Brazilian classics and conjour up delectable desserts. Includes more than 400 stunning photographs, with complete nutritional information given for every recipe.
- ISBN-13
- 9781903141939
- ISBN-10
- 1903141931
- Publisher
- Anness Publishing
- Year
- 2011
- Publication date
- 2011-12-16
- Pages
- 128
- Dimensions
- 284x241x17
- Weight
- 942