Food and Cooking of Finland
Anja Hill
Anness Publishing, 2007
22,50 €On orderDelivery: 2-3 weeks
Discover the earthy flavours and unexpected delights of Finland's healthy, hearty cuisine, which historically has combined its traditional methods and ingredients with flavours and techniques from eastern European and Scandinavian neighbours.
- ISBN-13
- 9781903141441
- ISBN-10
- 1903141443
- Publisher
- Anness Publishing
- Year
- 2007
- Publication date
- 2007-10-01
- Pages
- 128
- Dimensions
- 287x241x16
- Weight
- 948