Swedish Food and Cooking
Anna Mosesson
Anness Publishing, 2006
23,95 €On orderDelivery: 2-3 weeks
Traditions, Ingredients, Flavors, 60 Classic Recipes
- ISBN-13
- 9781903141410
- ISBN-10
- 1903141419
- Publisher
- Anness Publishing
- Year
- 2006
- Publication date
- 2006-10-01
- Pages
- 128
- Dimensions
- 286x240x17
- Weight
- 914