Good Food: Low-Carb Cooking
Good Food Guides
Ebury Publishing, 2013
12,75 €On orderDelivery: 2-3 weeks
Each of the 101 recipes for main courses, snacks and treats is accompanied by a full nutritional break down and colour photo and the Good Food triple-testing process means low-carb cooking will be as easy as it is rewarding!
- ISBN-13
- 9781849906258
- ISBN-10
- 1849906254
- Publisher
- Ebury Publishing
- Year
- 2013
- Publication date
- 2013-03-28
- Pages
- 216
- Dimensions
- 155x137x14
- Weight
- 248