My Kitchen Table: 100 Recipes for Entertaining
Raymond Blanc
Ebury Publishing, 2012
22,50 €On orderDelivery: 2-3 weeks
A collection of 100 recipes that range from classic French Onion Soup or Coq au Vin to the finest Roast Rib of Beef or Pork Fillet with Onion and Garlic Puree and desserts such as - a perfect Black Cherry Tart or Strawberry Sorbet.
- ISBN-13
- 9781849904353
- ISBN-10
- 1849904359
- Publisher
- Ebury Publishing
- Year
- 2012
- Publication date
- 2012-01-05
- Pages
- 208
- Dimensions
- 134x184x16
- Weight
- 350