Chemical Food Safety
Leon (University of Copenhagen, Denmark) Brimer
CABI Publishing, 2011
75,75 €On orderDelivery: 2-3 weeks
Chemical Food Safety covers the underlying principles and applied science required to understand, analyse and take professional action on food safety problems and questions that call for interventions at a local, national or international level.
- ISBN-13
- 9781845936761
- ISBN-10
- 1845936760
- Publisher
- CABI Publishing
- Year
- 2011
- Publication date
- 2011-04-27
- Pages
- 296
- Dimensions
- 244x187x24
- Weight
- 798