The Transformation of Agri-Food Systems
Taylor & Francis Ltd, 2008
283,95 €On orderDelivery: 2-3 weeks
The driving forces of income growth, globalization and technical change have led to a reorganization of food systems from farm to plate. This book presents a framework for assessing the impacts of changing agri-food systems on smallholder farmers, recognizing the importance of heterogeneity between developing countries and within them.
- ISBN-13
- 9781844075683
- ISBN-10
- 1844075680
- Publisher
- Taylor & Francis Ltd
- Year
- 2008
- Publication date
- 2008-08-28
- Pages
- 408
- Dimensions
- 234x156x
- Weight
- 910