Administering and Managing the U.S. Food System
Bloomsbury Publishing Plc, 2021
161,75 €On orderDelivery: 2-3 weeks
This edited volume highlights different intersections between public administration and policy and the food system. Viewed collectively, the editors argue that the lenses and languages of public administration can and should become a common ground for scholars and practitioners to discuss food systems.
- ISBN-13
- 9781793633330
- ISBN-10
- 1793633339
- Publisher
- Bloomsbury Publishing Plc
- Year
- 2021
- Publication date
- 2021-06-11
- Pages
- 300
- Dimensions
- 158x237x26
- Weight
- 590