Postharvest
John (New South Wales Department of Primary Industries, Australia) Golding, Ron (Emeritus Professor, University of Newcastle, Australia) Wills
CABI Publishing, 2016
70,25 €On orderDelivery: 2-3 weeks
Completely updated, this broad-based introductory level textbook covers the key concepts and practical technologies to slow the deterioration of harvested produce, including handling, packaging, transport, temperature management and the control of pests and diseases.
- ISBN-13
- 9781786391483
- ISBN-10
- 1786391481
- Publisher
- CABI Publishing
- Year
- 2016
- Publication date
- 2016-09-30
- Pages
- 304
- Dimensions
- 138x212x18
- Weight
- 496