Pastry Recipes
Atkinson, Catherine
Anness Publishing, 2012
12,75 €On orderDelivery: 2-3 weeks
Few people can resist a rich fruit tart or warm appetizer encased in crisp, light pastry... this delectable cookboook includes a guide to making shortcrust, choux, puff, strudel and hot water crust, instructions for techniques such as kneading, shaping and trimming, and 120 mouthwatering recipes.
- ISBN-13
- 9781780191768
- ISBN-10
- 1780191766
- Publisher
- Anness Publishing
- Year
- 2012
- Publication date
- 2012-07-17
- Pages
- 224
- Dimensions
- 210x181x15
- Weight
- 590