Thai Food & Cooking
Judy & Johnson, Becky Bastyra
Anness Publishing, 2013
13,95 €On orderDelivery: 2-3 weeks
A complete guide to one of the world's most popular cuisines: ingredients, techniques and 180 recipes shown in over 700 specially-commissioned photographs.
- ISBN-13
- 9781780190105
- ISBN-10
- 1780190107
- Publisher
- Anness Publishing
- Year
- 2013
- Publication date
- 2013-09-18
- Pages
- 264
- Dimensions
- 171x219x18
- Weight
- 632