The Oregon Farm Table Cookbook
Karista Bennett
WW Norton & Co, 2020
31,50 €On orderDelivery: 2-3 weeks
Inspired by Oregon’s local bounty, from notable food artisans like Bob’s Red Mill to esteemed restaurants like Local Ocean Seafood.
- ISBN-13
- 9781682685006
- ISBN-10
- 1682685004
- Publisher
- WW Norton & Co
- Year
- 2020
- Publication date
- 2020-09-01
- Pages
- 224
- Dimensions
- 254x206x18
- Weight
- 718