Tasting Beer, 2nd Edition
Randy Mosher, Ray Daniels
Workman Publishing, 2017
26,50 €On orderDelivery: 2-3 weeks
This best-selling classic is completely updated, with guidance on developing your senses and reading subtle cues to be a skilled taster. New sections on beer-and-food pairings, craft beer trends, beer cocktails, and more accompany in-depth descriptions of today’s beer styles.
- ISBN-13
- 9781612127774
- ISBN-10
- 1612127770
- Publisher
- Workman Publishing
- Year
- 2017
- Publication date
- 2017-04-04
- Pages
- 376
- Dimensions
- 179x235x20
- Weight
- 924