Seafood Processing

Taylor & Francis Inc, 2005

437,75 €On orderDelivery: 2-3 weeks

The international fishing industry is in danger of stagnation if it continues to ignore consumer demands. What the consumer wants is easy-to-prepare or ready-to-eat value added products. This title considers issues that need to be addressed to bring items profitably to market, including product development, processing, packaging and storage.

ISBN-13
9781574446227
ISBN-10
1574446223
Publisher
Taylor & Francis Inc
Year
2005
Publication date
2005-11-01
Pages
504
Dimensions
229x152x
Weight
800