Water in Foods and Biological Materials
Paul L. (University of Minnesota, Saint Paul, Minnesota, USA) Chen, R. Roger (University of Minnesota, Saint Paul, Minnesota, USA) Ruan
Taylor & Francis Inc, 1997
475,50 €On orderDelivery: 2-3 weeks
This book is the first book on nuclear magnetic resonance study of water in food and biological materials
- ISBN-13
- 9781566765893
- ISBN-10
- 1566765897
- Publisher
- Taylor & Francis Inc
- Year
- 1997
- Publication date
- 1997-11-18
- Pages
- 312
- Dimensions
- 229x152x
- Weight
- 562