Aseptic Processing of Foods
Helmut Reuter
Taylor & Francis Inc, 1993
437,75 €On orderDelivery: 2-3 weeks
Aseptic food processing has become important as a safe and effective method for the preparing and packaging of a variety of foods
- ISBN-13
- 9781566760584
- ISBN-10
- 1566760585
- Publisher
- Taylor & Francis Inc
- Year
- 1993
- Publication date
- 1993-10-06
- Pages
- 314
- Dimensions
- 229x152x
- Weight
- 580