Indirect Food Additives and Polymers
Victor O. Sheftel
Taylor & Francis Inc, 2000
437,75 €On orderDelivery: 2-3 weeks
Offers review of basic regulatory, toxicological, and other scientific information necessary to identify, characterize, measure, and predict the hazards of nearly 2,000 of the plastic-like materials employed in packaging and identified by the FDA as indirect food additives. This book presents the data underlying federal regulations.
- ISBN-13
- 9781566704991
- ISBN-10
- 1566704995
- Publisher
- Taylor & Francis Inc
- Year
- 2000
- Publication date
- 2000-03-30
- Pages
- 1320
- Dimensions
- 254x178x
- Weight
- 2600