Barbecue Sauces, Rubs, and Marinades--Bastes, Butters & Glazes, Too
Steven Raichlen
Workman Publishing, 2017
23,95 €On orderDelivery: 2-3 weeks
So what's new about the new edition of Sauces? Plenty, starting with the bold new full-colour design styled on the recent New York Times bestseller, Project Smoke. The new introduction covers all the advances in barbecuing and grilling flavour trends, such as cider sprays, dry brining, and pastrami everything.
- ISBN-13
- 9781523500819
- ISBN-10
- 1523500816
- Publisher
- Workman Publishing
- Year
- 2017
- Publication date
- 2017-05-02
- Pages
- 352
- Dimensions
- 229x177x19
- Weight
- 848