Minimally Processed Refrigerated Fruits and Vegetables
Springer-Verlag New York Inc., 2018
185,50 €On orderDelivery: 2-3 weeks
During the last 200 years the purpose of food processing was a-safety(sterilization, Pasteurization,1804 Nicholas Apert,Pasteur 1867), and b-prevention of deficiency diseases(Enrichments),but MPR foods provides a two new dimensions to food processing ;
- ISBN-13
- 9781493983698
- ISBN-10
- 1493983695
- Publisher
- Springer-Verlag New York Inc.
- Year
- 2018
- Publication date
- 2018-08-08
- Pages
- 774
- Dimensions
- 235x155x