Traditional Foods

Springer-Verlag New York Inc., 2018

145,75 €On orderDelivery: 2-3 weeks

This first volume of the Trilogy of Traditional Foods, part of the ISEKI Food Series, covers general and consumer aspects of traditional foods.

ISBN-13
9781493979400
ISBN-10
149397940X
Publisher
Springer-Verlag New York Inc.
Year
2018
Publication date
2018-04-14
Pages
416
Dimensions
235x155x