The Microbiological Safety of Low Water Activity Foods and Spices
Springer-Verlag New York Inc., 2016
119,75 €On orderDelivery: 2-3 weeks
- ISBN-13
- 9781493952717
- ISBN-10
- 1493952714
- Publisher
- Springer-Verlag New York Inc.
- Year
- 2016
- Publication date
- 2016-09-22
- Pages
- 444
- Dimensions
- 156x236x33
- Weight
- 686