Pigments in Fruits and Vegetables

Springer-Verlag New York Inc., 2016

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This comprehensive treatise provides a systemic and insightful overview of current advances in the biosynthetic genomics/genetics and preventive dietetics of carotenoids, flavonoids and betalains, from a general perspective, and in specific fruits and vegetables as well.

ISBN-13
9781493946013
ISBN-10
1493946013
Publisher
Springer-Verlag New York Inc.
Year
2016
Publication date
2016-10-05
Pages
277
Dimensions
235x155x