Red Beet Biotechnology

Springer-Verlag New York Inc., 2016

133,25 €On orderDelivery: 2-3 weeks

The proposed Red Beet book encompasses a scholarly compilation of recent biotechnological research developments made in basic science, biochemistry of the chief components, technological developments in augmenting and recovery of such useful compounds and value-added products with discussions on future perspectives.

ISBN-13
9781489978110
ISBN-10
1489978119
Publisher
Springer-Verlag New York Inc.
Year
2016
Publication date
2016-08-23
Pages
435
Dimensions
235x155x