Introducing Food Science
Robert L. Shewfelt
Taylor & Francis Inc, 2015
146,95 €On orderDelivery: 2-3 weeks
- ISBN-13
- 9781482209747
- ISBN-10
- 1482209748
- Publisher
- Taylor & Francis Inc
- Year
- 2015
- Publication date
- 2015-09-14
- Pages
- 437
- Dimensions
- 155x235x26
- Weight
- 676