Poultry Meat and Egg Production
Carmen Parkhurst, George J. Mountney
Springer-Verlag New York Inc., 2012
121,95 €On orderDelivery: 2-3 weeks
We wish to acknowledge and thank the following scientists who reviewed and critically evaluated the several chapters and made many helpful suggestions: Dr. Bobby Barnett, Clemson University; Dr. Wen dell Carlson (retired), South Dakota State University; Goodwin (retired), Pennsylvania State University;
- ISBN-13
- 9781475706857
- ISBN-10
- 1475706855
- Publisher
- Springer-Verlag New York Inc.
- Year
- 2012
- Publication date
- 2012-07-05
- Pages
- 294
- Dimensions
- 229x152x