Spices, Condiments and Seasonings
Kenneth T. Farrell
Springer-Verlag New York Inc., 2012
66,50 €On orderDelivery: 2-3 weeks
Section II defines spice and describes 58 of the more prominent spices and five popular spice blends.
- ISBN-13
- 9781461579007
- ISBN-10
- 1461579007
- Publisher
- Springer-Verlag New York Inc.
- Year
- 2012
- Publication date
- 2012-04-02
- Pages
- 414
- Dimensions
- 152x499x31
- Weight
- 606